Michelin-starred chef Éric Guérin welcomes you to his urban bistro in Nantes. Centrally located in the museum, this café-restaurant is the ideal place to come for a delicious and refreshing break.
A widely respected culinary figure acclaimed for his know-how at La Mare aux Oiseaux, his restaurant in Saint-Joachim (west of Nantes), this art and cooking enthusiast invites you for a tasty pit-stop in this exceptional venue!
Serving bistro-style food at lunchtimes, brunch on Sundays, after-work specials on Thursday evenings and snacks all day, you’re bound to find the perfect opportunity to savor an array of flavors from the Nantes region. The menu champions seasonal, local produce and changes at regular intervals to offer diners creative dishes bursting with color.
Practical information
Freely accessible from the visitor hall of the museum
Open Mondays to Sundays from 11.00 to 19.00, and until 21.00 on Thursdays. Closed on Tuesdays.
Bookings
- +33 (0)2 51 12 93 09 (during opening hours)
- contact@cafedumusee.fr
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